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This dish will be back soon. Explore this week’s menu!
Two servings of our tender roasted boneless, skin on chicken thighs are seasoned with house seasoning and paired with our delicious roasted vegetables, roasted potatoes and broccoli.
Lift lid and microwave on high for 1-2 minutes, then 30 second intervals until desired heat.
Roasted bone-in chicken thighs, Roasted red skin potatoes Potatoes, Carrots, Broccoli, Black Pepper, Olive Oil, Garlic, House Seasoning.
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
| Nutrition Facts | ||
| Servings per container | 2 | |
| Calories | 399 | |
| % Daily Value* | ||
| Total Fat | 20.2g | 25% |
| Saturated Fat | 4.3g | 21% |
| Trans Fat | 0g | 0% |
| Cholesterol | 93mg | 32% |
| Sodium | 177mg | 7% |
| Total Carbohydrate | 33.8g | 11% |
| Dietary Fiber | 3.4g | 12% |
| Total Sugars | 3g | 6% |
| Protein | 27.9g | 28% |
| Vitamin D | 0.3mcg | 6% |
| Calcium | 18mg | 1.2% |
| Iron | 1.3mg | 9% |
| Potassium | 46mcg | 1.3% |
| *This % Daily Value (DV) tells you how much a nutrient in a serving of food contributed to a daily diet 2,000 calories a day is used for general nutrition advice. | ||
FPP
