Bistro Filet Mignon, Shrimp, Crabmeat, Cauliflower Mashed Potatoes - NEW

A special treat for you! Tender beef tenderloin filet mignon grilled, topped with garlic butter, our famous Pontratrain Shrimp and Crabmeat sauce. Served over spinach with mashed cauliflower and potatoes and seasonal vegetables.

Trays are oven and microwave friendly. Remove condiments and sauce containers.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Beef, Potatoes, Shrimp, Crabmeat, Seasonal Vegetables, Spinach, Parmesan Cheese, Sour Cream, Butter, Canola Oil, Pontratrain Sauce (Cream, Skim Milk, Water, Sauce Mix [Maltodextrin, Non Dairy Creamer (Corn Syrup Solids, Soybean Oil, Sodium Caseinate (A Milk Derivative), Mono and Diglycerides, Dipotassium Phosphate, Disodium Phosphate, Datem), Sweet Whey, Salt, Distilled Monoglycerides, Corn Starch, Butter, Garlic, Sugar, Lemon Juice \, Seasoning Blend, Crawfish Base, Crab Boil, Xanthan Gum, Chives) House Seasoning, Fresh Herbs,

Allergens: Milk, Shellfish

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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