Beef Enchiladas Dinner - Front Porch Pantry

Beef Enchiladas Dinner

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You will love this yummy beef enchilada dinner. Our enchiladas are made with tender ground beef rolled in corn tortillas and topped with a red enchilada sauce. Served with house made refried beans and Mexican rice  Bake until bubbly and hot! Super easy to heat, eat, without the mess.

Trays are oven and microwave friendly. Remove Condiments and Sauce containers.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Beef, rice, refried beans, corn tortillas, cheese, tomatoes, tomato sauce, rotel tomatoes, gluten free flour, onion, bell pepper, celery, green chilies, lime, sea salt, garlic, corn starch, peppers, cumin, chili powder, guajillo pepper, canola oil, fresh herbs, Mexican spice, house seasonings Contains: Milk

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.