Slow Cooked Pork Tenderloin, Mashed Potatoes, Candied Carrots - Front Porch Pantry
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    Slow Cooked Pork Tenderloin, Mashed Potatoes, Candied Carrots

    Slow Cooked Pork Tenderloin, Mashed Potatoes, Candied Carrots

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    Our Braised Pork Tenderloin is slow braised in a rich burgundy sauce is served with our delicious mashed potatoes, and candied carrots and onions

    Remove lid.  Remove sauce.  Preheat oven to 350°, bring to room temperature. Heat for 15-20 minutes or until desired temperature is reached or until desired heat is reached.

    Pork tenderloin, Potatoes, Carrots, Onions, Milk, Butter, Flour, Beef Broth, Red Wine, shallots, brown sugar, garlic, fresh herbs, house seasonings Contains: Wheat, Milk

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

     

     

    Customer Reviews

    Based on 21 reviews
    86%
    (18)
    14%
    (3)
    0%
    (0)
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    (0)
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    K
    Kirk G.
    Awesome Meal

    Just like mom used to make! Great meal!

    S
    Sharon N.
    Delicious!

    Perfect portion for 2 people. Mushrooms one were perfect, as was the gravy. Perfect meal.

    A
    Annette S.
    Pork Tenderloin

    Very good

    N
    Nancy C.
    Slow Cooked Pork Tenderloin, Mashed Potatoes, Candied Carrots.

    I have always said that Front Porch knows how to cook meat! So tender. And the gravy from it is wonderful on the potatoes. The carrots are a great change in vegetables!

    M
    Melissa O.
    Three big servings of delish tenderloin

    The mashed potato and carrot servings were generous, too. We liked it all and will order again.

    123
    Details

    Our Braised Pork Tenderloin is slow braised in a rich burgundy sauce is served with our delicious mashed potatoes, and candied carrots and onions

    Preparation

    Remove lid.  Remove sauce.  Preheat oven to 350°, bring to room temperature. Heat for 15-20 minutes or until desired temperature is reached or until desired heat is reached.

    Ingredients

    Pork tenderloin, Potatoes, Carrots, Onions, Milk, Butter, Flour, Beef Broth, Red Wine, shallots, brown sugar, garlic, fresh herbs, house seasonings Contains: Wheat, Milk

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

     

    Nutrition