Lower Carb - Asian Glazed Garlic Ginger Pork with Vegetables - Front Porch Pantry
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    Lower Carb - Asian Glazed Garlic Ginger Pork with Vegetables

    Lower Carb - Asian Glazed Garlic Ginger Pork with Vegetables

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    Tender slow braised pork tenderloin glazed with an Asian inspired fresh ginger and garlic sauce paired with our house made fried rice

    Trays are oven and microwave friendly. Remove condiments and sauce containers. Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE. Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Pork, Seasonal Veggies, Onions, Sugar, Orange Juice, Distilled Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), Ginger, Gochujang Hot Pepper Paste (Water, Sugar, Red Chili Peppers Powder, Fermented Soybean Paste [Water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [Sake {Water, Rice, Koji}, Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Water, Brown Sugar, Chili Garlic Sauce (Salted Chili Peppers [Chili Peppers, Salt], Garlic, Sugar, Rice Vinegar, Water, Modified Corn Starch, Acetic Acid), Sesame Oil, Sweet Potato Powder, Caramel Color, Sesame Paste, Fresh Herbs, House Seasonings  Contains: Wheat, Milk, Soy

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    Customer Reviews

    Based on 4 reviews
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    L
    Luke J.
    Delicious!

    This dish was probably one of the tastiest things I've eaten recently, and I have pretty discriminating tastes when it comes to Asian food. The pork was wonderfully tender with a perfect balance of spicy sweetness. Crisp veggies. I wish there were more! Will definitely order as often as it's available!

    L
    Luke J.
    To die for!

    Asian food has long been a contender for my favorite cuisine in general, so I have pretty high standards. The Glazed Garlic Ginger Pork does not disappoint! The pork is so tender and the sauce so full of intense flavors with the perfect little kick of spiciness that words to describe it otherwise fail me.

    e
    elizabeth s.
    Great low carb meal

    Love this Asian inspired dish the glazed garlic was perfect and the ginger gave it a good amount of kick. Low carb because not mean you have to not have flavor and this dish definitely had a lot of flavor.

    G
    Gina H.
    Sooo good!

    One of our favorites from front porch pantry. So delicious and perfectly seasoned!

    Details

    Tender slow braised pork tenderloin glazed with an Asian inspired fresh ginger and garlic sauce paired with our house made fried rice

    Preparation
    Trays are oven and microwave friendly. Remove condiments and sauce containers. Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE. Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
    Ingredients

    Pork, Seasonal Veggies, Onions, Sugar, Orange Juice, Distilled Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), Ginger, Gochujang Hot Pepper Paste (Water, Sugar, Red Chili Peppers Powder, Fermented Soybean Paste [Water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [Sake {Water, Rice, Koji}, Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Water, Brown Sugar, Chili Garlic Sauce (Salted Chili Peppers [Chili Peppers, Salt], Garlic, Sugar, Rice Vinegar, Water, Modified Corn Starch, Acetic Acid), Sesame Oil, Sweet Potato Powder, Caramel Color, Sesame Paste, Fresh Herbs, House Seasonings  Contains: Wheat, Milk, Soy

    Nutrition

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