Cognac Peppercorn Beef Tenderloin, Mashed Potatoes, Veggies - Front Porch Pantry
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    Cognac Peppercorn Beef Tenderloin, Mashed Potatoes, Veggies

    Cognac Peppercorn Beef Tenderloin, Mashed Potatoes, Veggies

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    You will love our tender beef tenderloin filet crusted with fresh herbs, garlic dijon mustard, and butter - roasted to perfection and topped with delicious cognac peppercorn sauce! Served with fresh seasonal vegetables and mashed potatoes

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Beef, mashed potatoes (potatoes, skim milk, butter, whole milk, sour cream, (disodium pyrophosphate (added to maintain color), potassium sorbate)), carrots, broccoli, zucchini, squash, spinach, fresh herbs, cognac sauce, gluten free flour, beef broth, peppercorn, garlic, shallots, canola oil, butter, house seasoning

    Contains: Milk

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    Customer Reviews

    Based on 24 reviews
    79%
    (19)
    17%
    (4)
    4%
    (1)
    0%
    (0)
    0%
    (0)
    B
    Brenda B.
    The seasoning on the meat

    The seasoning on the meat had a nice flavor and the portions of meat and potatoes were plenty for two

    B
    Brenda B.
    The meal came with enough

    The meal came with enough tenderloin for two portions. A bit disappointed in sides. Seems like Front Door only has a few and they repeated them too often. I wish there was some choice. There are entrees I would try if the had other sides.

    M
    Marcia T.
    The tenderloin was superb! It

    The tenderloin was superb! It was so tender and flavorful. The whole meal was delicious!! This has become one of my favorite selections!! Every bite was cooked to perfection!! If you want to impress your guests, this is the choice! They’ll think you’ve been cooking all day!!

    T
    TinaJ.
    GREAT!

    The beef tenderloin was very tasty and tender. Will order again!

    J
    Jessica B.
    The cognac sauce is the

    The cognac sauce is the best!

    123
    Details

    You will love our tender beef tenderloin filet crusted with fresh herbs, garlic dijon mustard, and butter - roasted to perfection and topped with delicious cognac peppercorn sauce! Served with fresh seasonal vegetables and mashed potatoes

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Beef, mashed potatoes (potatoes, skim milk, butter, whole milk, sour cream, (disodium pyrophosphate (added to maintain color), potassium sorbate)), carrots, broccoli, zucchini, squash, spinach, fresh herbs, cognac sauce, gluten free flour, beef broth, peppercorn, garlic, shallots, canola oil, butter, house seasoning

    Contains: Milk

    Nutrition
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