French Chuck Roast, Steamed Rice, Green Beans

French Chuck Roast, Steamed Rice, Green Beans

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This comforting meal starts with a premium Angus Chuck Roll Roast marinated in our house seasonings, fresh herbs, beef broth to create the perfect Classic Comfort Chuck Roast dinner —a hearty, slow-cooked chuck roast that’s been seared to lock in flavor and then slow cooked on low temperature until it reaches a tender, melt-in-your-mouth texture. Infused with a rich blend of herbs, garlic, and seasoning, each serving is topped with a savory brown gravy that perfectly complements its deep, beefy flavor. Your center of the plate is paired with a hearty serving of sweet English pea pilaf, a delightful twist on classic rice pilaf. Fluffy white rice is cooked with a hint of butter balances the richness of the meal. Completing this comforting plate are fresh Green Beans—fresh and perfectly steamed to retain their bright green color and crunch. Lightly seasoned, they bring a crisp, garden-fresh flavor that enhances every bite. Together, this trio makes for a homestyle meal that’s simple, satisfying, packed with flavor, and conveniently delivered to your front porch.

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Beef, Rice, Green Beans, Flour, Butter, Beef Broth, Canola Oil, Garlic, Shallots, Fresh Herbs, House Seasoning Contains: Wheat, Milk, Soy

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Customer Reviews

Based on 29 reviews
97%
(28)
0%
(0)
0%
(0)
0%
(0)
3%
(1)
L
Lisa S.

Don't even get me started on this one. LOL. My husband and I got onto a fight over the last bite while we stood at the counter and ate this. It smelled so good that my husband started eating it right out of the container before I could get it on a plate. We didn't speak the rest of the night, but it was worth every bite. LOL..

L
Linda C.

Good flavor

B
Barbara S.J.

PLEASE bring this back soon! The absolute best of all your pot roasts, in my opinion, and that's saying a lot since that is an entree
you excel in. The roast was so tender and flavorful and serving it over rice reminded me of my mother's pot roast during my childhood
in Louisiana. The green beans were cooked longer than usual which made them more tender and less stringy. Delicious!!

D
Drborah S.

WE didn't care for it. Lots of rice and green beans and looks like y'all
are cutting back on the size of the beef orders. Barely enough for 2.
If this continues we will unfortunely stop ordering.

S
Shannon N.

Delicious! One of my favorites

Details

This comforting meal starts with a premium Angus Chuck Roll Roast marinated in our house seasonings, fresh herbs, beef broth to create the perfect Classic Comfort Chuck Roast dinner —a hearty, slow-cooked chuck roast that’s been seared to lock in flavor and then slow cooked on low temperature until it reaches a tender, melt-in-your-mouth texture. Infused with a rich blend of herbs, garlic, and seasoning, each serving is topped with a savory brown gravy that perfectly complements its deep, beefy flavor. Your center of the plate is paired with a hearty serving of sweet English pea pilaf, a delightful twist on classic rice pilaf. Fluffy white rice is cooked with a hint of butter balances the richness of the meal. Completing this comforting plate are fresh Green Beans—fresh and perfectly steamed to retain their bright green color and crunch. Lightly seasoned, they bring a crisp, garden-fresh flavor that enhances every bite. Together, this trio makes for a homestyle meal that’s simple, satisfying, packed with flavor, and conveniently delivered to your front porch.

Preparation

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Ingredients

Beef, Rice, Green Beans, Flour, Butter, Beef Broth, Canola Oil, Garlic, Shallots, Fresh Herbs, House Seasoning Contains: Wheat, Milk, Soy

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Nutrition