Chinese Chicken & Broccoli Stir Fry, White Rice

Chinese Chicken & Broccoli Stir Fry, White Rice

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Few takeout classics hit as reliably as a well-made chicken and broccoli, and this one is built from scratch in our kitchen.

Chicken breasts are marinated in a savory sauce made from soy, garlic, fresh ginger, and sesame, then grilled to lock in a smoky, charred flavor before being stir-fried with crisp broccoli florets, onions, and sweet peppers. The vegetables soak up every bit of that marinade as everything comes together in the wok, creating a satisfying balance of tender protein, bright vegetables, and bold, layered flavor. Served over a hearty portion of fluffy white rice that soaks up the sauce with every bite.

This one is a natural fit for busy weeknight dinners or easy lunches for the week, bringing the flavor of your favorite Chinese takeout home without the wait. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: Wheat, Soy, Sesame, Fish | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Chicken, Rice, Broccoli, Bell Peppers, Onions, Stir Fry Sauce (water, soy sauce, orange juice, sugar, modified cornstarch, soybean oil, sesame oil, Worcestershire sauce, vinegar, 2% or less of sesame oil, oyster sauce (water, sugar, salt, modified corn starch, caramel color, maltodextrin, oyster extract, yeast extract), xanthin gum, dried garlic, salt, onion powder, citric acid, spices, caramel color), Garlic, Shallots, Sesame Seeds, fresh herbs, house seasoning Contains: Wheat, Soy, Sesame, Fish

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Customer Reviews

Based on 76 reviews
75%
(57)
22%
(17)
3%
(2)
0%
(0)
0%
(0)
K
Karen W.

A little too sweet for me but I am a bigger fan of savory. Lots of chicken! It could use a little more broccoli I am a big vegetable eater.

P
Phyllis B.

OK, but too much rice, too little broccoli; only two small pieces. Please increase the vegetable to balance it a bit.

P
Pam T.

This was a winner! So good and generous servings for two meals! I will reorder!

S
Stacey S.

Very good

N
Nicky L.H.N.L.H.

This is one of my favorites and definitely enough for the husband and I. We only wished there was more broccoli.

Details

Few takeout classics hit as reliably as a well-made chicken and broccoli, and this one is built from scratch in our kitchen.

Chicken breasts are marinated in a savory sauce made from soy, garlic, fresh ginger, and sesame, then grilled to lock in a smoky, charred flavor before being stir-fried with crisp broccoli florets, onions, and sweet peppers. The vegetables soak up every bit of that marinade as everything comes together in the wok, creating a satisfying balance of tender protein, bright vegetables, and bold, layered flavor. Served over a hearty portion of fluffy white rice that soaks up the sauce with every bite.

This one is a natural fit for busy weeknight dinners or easy lunches for the week, bringing the flavor of your favorite Chinese takeout home without the wait. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: Wheat, Soy, Sesame, Fish | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

Preparation

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Ingredients

Chicken, Rice, Broccoli, Bell Peppers, Onions, Stir Fry Sauce (water, soy sauce, orange juice, sugar, modified cornstarch, soybean oil, sesame oil, Worcestershire sauce, vinegar, 2% or less of sesame oil, oyster sauce (water, sugar, salt, modified corn starch, caramel color, maltodextrin, oyster extract, yeast extract), xanthin gum, dried garlic, salt, onion powder, citric acid, spices, caramel color), Garlic, Shallots, Sesame Seeds, fresh herbs, house seasoning Contains: Wheat, Soy, Sesame, Fish

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Nutrition