Chinese BBQ Chicken, Rice, Broccoli - NEW - Front Porch Pantry

Chinese BBQ Chicken, Rice, Broccoli - NEW

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Introducing our mouth-watering Chinese Barbecue Chicken - a delicious fusion of Chinese flavors and classic barbeque chicken!

Our succulent chicken is marinated in a flavorful blend of hoisin sauce, soy sauce, ginger, and garlic, giving it an irresistible taste and aroma. The chicken is lightly battered and wok seared, resulting in tender and juicy meat with a crispy, caramelized skin.

Whether you're looking for a quick and easy dinner option or a flavorful addition to your next gathering, our Chinese Barbecue Chicken is the perfect choice. This flavorful dish is served with steamed white rice and broccoli.

Order now and experience the delicious taste of our Chinese Barbecue Chicken - a crowd-pleasing favorite that is sure to leave you wanting more!

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Chicken, rice, broccoli, onions, brown sugar, rice wine vinegar, hoisin sauce, flour, sugar, salt, garlic, ginger, sesame oil, low sodium soy sauce, orange juice, orange zest, carrots, onions, tomato paste, corn sryup, corn starch, brown sugar, sesame seeds, salt, ginger, coriander, chili flakes, fresh herbs, house seasoning Contains: Wheat, Soy, Sesame

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.