Chicken Savannah, Rice Pilaf - Front Porch Pantry
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    Chicken Savannah, Rice Pilaf

    Chicken Savannah, Rice Pilaf

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    Our Chicken Savannah is a delicious recipe! Made with tender, boneless breasts of grilled and served with vegetable rice pilaf.  A creamy artichoke sauce, combined with fresh parsley, is added to give a flavorful richness to this comforting meal.

    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.     

     

    Chicken, rice, flour, salt, pepper, canola oil, chicken broth, white wine, cream, artichokes, mushrooms, onions, celery, broccoli, parsley, house seasoning, fresh herbs Contains: Milk, Wheat

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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    Customer Reviews

    Based on 28 reviews
    79%
    (22)
    18%
    (5)
    4%
    (1)
    0%
    (0)
    0%
    (0)
    M
    Melinda P.
    Great flavor

    Great flavor

    L
    Larry M.
    Great Dish

    Great tasting dish. Lots of flavor.

    A
    Avani J.
    Very good!

    The chicken breasts were AMAZING! Cooked so well, seasoned perfectly, and super juicy. I loved the artichoke sauce as well, although I felt there may have been too much artichoke for my personal taste. If you're an artichoke lover, you will LOVE this dish! The rice pilaf was pretty standard, but I mixed it with the sauce to increase the flavor. It is only 4 stars because the rice pilaf didn't blow me away and that is the bar FPP has set at this point.

    D
    DEBORAH G.
    Just ok

    This was not one of my favorites. It was just OK.

    L
    Lisa B.
    Delicious

    Delicious!

    123
    Details

    Our Chicken Savannah is a delicious recipe! Made with tender, boneless breasts of grilled and served with vegetable rice pilaf.  A creamy artichoke sauce, combined with fresh parsley, is added to give a flavorful richness to this comforting meal.

    Preparation

    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.     

     

    Ingredients

    Chicken, rice, flour, salt, pepper, canola oil, chicken broth, white wine, cream, artichokes, mushrooms, onions, celery, broccoli, parsley, house seasoning, fresh herbs Contains: Milk, Wheat

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

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