$16.95
Comfort food delivered deliciously to your front porch. Our new Brown Sugar Glazed Chicken, Mac & Cheese, and Green Beans is a pure comfort plate that is a delicious meal sure to satisfy even your pickiest eaters. Tender brined chicken breasts are expertly grilled and basted with a garlic brown sugar glaze and paired with a hearty serving of rich, creamy four-cheese Mac and cheese made from cheddar cheese, Monterey Jack cheese, parmesan, and Velveeta. Complemented by crisp, fresh green beans sautéed to a vibrant finish, this meal delivers a symphony of flavors. This dish is perfect for any occasion and brings gourmet dining to your front porch, offering a taste of homemade comfort with a refined twist.
Trays are oven and microwave friendly. Remove condiments and sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Chicken, pasta, green beans, milk, butter, flour, chicken broth, cheddar cheese, Monterey jack cheese, parmesan, Velveeta, brown sugar, shallots, garlic, honey, butter, canola oil, fresh herbs, house seasoning Contains: Wheat, Milk, Soy, Sesame
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition