Cajun Pasta Jambalaya - Front Porch Pantry

Cajun Pasta Jambalaya

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Introducing our new entree! Shrimp, chicken, and sausage Cajun Pasta Jambalaya.  This mouthwatering dish is a symphony of flavors that will leave you craving for more. A rich and flavorful dish that combines succulent tender and juicy shrimp, tender marinated and grilled chicken breast, delicious grilled pepper cheese sausage all smothered in our creamy mild Pontratrain sauce, served over buttered bowtie pasta and topped with fresh green onions and parsley.

Trays are oven and microwave friendly. Remove Condiments and Sauce containers.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Chicken, Pasta, Cajun Sauce (Cream, Skim Milk, Water, Chicken Broth, Corn Starch, Baking Soda Yeast Extract, Butter, Canola Oil, Onions, Celery, Bell Pepper, Flour, Tomato Paste, Crab Boil, House Seasonings), Pork, Shrimp, Cheese, Peppers, Onions, Fresh Herbs, House Seasoning Cheese Contains: Wheat, Milk, Shellfish, Soy

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.