Beijing Beef, House Fried Rice - Front Porch Pantry
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    Beijing Beef, House Fried Rice

    Beijing Beef, House Fried Rice

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    Our juicy beef filet mignon is slice and marinated with Asian herbs, mild spices lightly breaded and wok fried. Bursting with juicy outstanding flavor with exceptional tenderness. Served with sweet peppers, green beans, onions, and house fried rice.

    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.     

    OVEN: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat at 350 degrees for 20 - 25 minutes until hot. Remove tray on pan

    DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN-ABLE PAN. USE HOT PADS TO REMOVE

     

    HEAT TO 165 DEGREES.

     

    Beef, rice, eggs, sweet bell peppers, green beans, celery, onions, peas, carrots, corn, soy sauce (water, soybeans, wheat, salt), rice vinegar, chili flakes, garlic, hoisin sauce, teriyaki glaze (soy sauce, sugar, water, modified corn starch, onion juice, vinegar, natural flavour, garlic powder, malic acid, spice, sodium benzoate), orange sauce, mae ploy, ginger, sesame oil, chili powder Contains: Wheat, Soy, Eggs

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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    Customer Reviews

    Based on 8 reviews
    75%
    (6)
    25%
    (2)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    R
    Richard F.
    beijing beef

    good would order again

    S
    Sarah T.
    My husband’s favorite!

    My husband’s favorite!

    m
    mary b.
    Enjoyed flavor plus more then

    Enjoyed flavor plus more then I can eat! Two meals:)

    P
    Patricia C.
    This was a delicious meal

    This was a delicious meal of well seasoned beef with just a little kick. The meat was tender and topped with green beans, carrots and onions. The fried rice was great….not greasy as some places serve it….and tasty with peas, corn and eggs. There portion was very large wit plenty for 2 adults. Will definitely reorder.

    T
    Tracey B.
    Very flavorful will order again.

    Very flavorful will order again.

    12
    Details

    Our juicy beef filet mignon is slice and marinated with Asian herbs, mild spices lightly breaded and wok fried. Bursting with juicy outstanding flavor with exceptional tenderness. Served with sweet peppers, green beans, onions, and house fried rice.

    Preparation

    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.     

    OVEN: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat at 350 degrees for 20 - 25 minutes until hot. Remove tray on pan

    DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN-ABLE PAN. USE HOT PADS TO REMOVE

     

    HEAT TO 165 DEGREES.

     

    Ingredients

    Beef, rice, eggs, sweet bell peppers, green beans, celery, onions, peas, carrots, corn, soy sauce (water, soybeans, wheat, salt), rice vinegar, chili flakes, garlic, hoisin sauce, teriyaki glaze (soy sauce, sugar, water, modified corn starch, onion juice, vinegar, natural flavour, garlic powder, malic acid, spice, sodium benzoate), orange sauce, mae ploy, ginger, sesame oil, chili powder Contains: Wheat, Soy, Eggs

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

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