Hawaiian Style Filet Mignon Kabob, Jasmine Rice, Veggies - NEW - Front Porch Pantry
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Hawaiian Style Filet Mignon Kabob, Jasmine Rice, Veggies - NEW

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Indulge in tender, juicy beef tenderloin tips, off the kabob, expertly grilled and basted in a rich, teriyaki glaze that caramelizes beautifully over the flame. We hand-cut our filet mignon tips from center-cut, top-tier Choice Angus beef tenderloin, ensuring every bite is exceptionally tender, buttery, and packed with premium flavor. Served over a bed of fragrant jasmine rice and accompanied by a vibrant medley of fresh, crisp vegetables, sweet peppers, onions, and caramelized pineapple, this dish delivers the perfect balance of savory and sweet. A luscious, house-made Hawaiian sauce is served on the side for an extra layer of island-inspired flavor. This is bold, tropical comfort with a refined twist, crafted the Front Porch Pantry way and delivered fresh to your front porch.

Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
 

Beef, rice, red bell pepper, zucchini, squash, pineapple, onion, garlic, water, shallots, canola oil, teriyaki glaze, soy sauce, coconut milk, brown sugar, rice vinegar, ketchup, sriracha Sauce, Worcestershire Sauce,  fresh herbs, butter, canola oil, house seasonings Contains: Milk, Soy, Wheat, Fish (Worcestershire Sauce)

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Customer Reviews

Based on 6 reviews
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j
james r.
wonderbar

freeze it

M
Marlin C.
Delicious

Kabobs were nice and tender, no gristle, and no fat. Made for a quick and delicious dinner.

S
Sheri G.
Delish

Delish

N
Nancy M.
Beef Tenderloin Kabobs & Rice Pilaf

This was SO good The meat was nice and tender with a great mix of bell peppers along with the rice It had a great flavor. Thoroughly enjoyed it and will am looking forward to ordering again.

D
Dinah W.
Amazing steak

Steak was perfectly seasoned and tasted amazing

Details

Indulge in tender, juicy beef tenderloin tips, off the kabob, expertly grilled and basted in a rich, teriyaki glaze that caramelizes beautifully over the flame. We hand-cut our filet mignon tips from center-cut, top-tier Choice Angus beef tenderloin, ensuring every bite is exceptionally tender, buttery, and packed with premium flavor. Served over a bed of fragrant jasmine rice and accompanied by a vibrant medley of fresh, crisp vegetables, sweet peppers, onions, and caramelized pineapple, this dish delivers the perfect balance of savory and sweet. A luscious, house-made Hawaiian sauce is served on the side for an extra layer of island-inspired flavor. This is bold, tropical comfort with a refined twist, crafted the Front Porch Pantry way and delivered fresh to your front porch.

Preparation

Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
 

Ingredients

Beef, rice, red bell pepper, zucchini, squash, pineapple, onion, garlic, water, shallots, canola oil, teriyaki glaze, soy sauce, coconut milk, brown sugar, rice vinegar, ketchup, sriracha Sauce, Worcestershire Sauce,  fresh herbs, butter, canola oil, house seasonings Contains: Milk, Soy, Wheat, Fish (Worcestershire Sauce)

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition
Nutrition