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When dinner needs to feel like a little escape, this is the plate to reach for.
Center-cut Choice Angus beef tenderloin is hand-cut into filet mignon tips, grilled and basted in a teriyaki glaze that caramelizes over the flame. Served over fragrant jasmine rice alongside sweet peppers, onions, and grilled pineapple, with a house-made Hawaiian sauce on the side for an extra layer of island-inspired flavor.
A great fit for a weekend dinner or anytime you want a freshly prepared meal without the effort. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.
Contains: Milk, Soy, Wheat, Fish (Worcestershire Sauce) | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min
Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Beef, rice, red bell pepper, zucchini, squash, pineapple, onion, garlic, water, shallots, canola oil, teriyaki glaze, soy sauce, coconut milk, brown sugar, rice vinegar, ketchup, sriracha Sauce, Worcestershire Sauce, fresh herbs, butter, canola oil, house seasonings Contains: Milk, Soy, Wheat, Fish (Worcestershire Sauce)
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition