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Our BBQ Brisket sliders are made with slow-smoked brisket sliced and basted with our BBQ sauce on four sweet potato slider buns. Served with pickle slices.
PREP: MICROWAVE: Heat meat on a microwaveable plate for 30 seconds in the microwave until desired doneness. OVEN: Preheat oven to 350 degrees F, and place meat on oven tray at 350 for 10-12 minutes or until desired doneness. Place meat on bun and add condiments if desired.
Beef brisket, BBQ sauce (high fructose corn syrup, distilled vinegar, tomato paste, modified corn starch, contains less than 2% of salt, pineapple juice concentrate, natural smoke flavor, spice, caramel color, molasses, sodium benzoate (preservative), garlic,* mustard flour, corn syrup, sugar, tamarind, natural flavor, celery seed. *dried), Potato Slider buns (4 per order), Dill Pickles Contains: Wheat. PREP: MICROWAVE: Heat meat on a microwaveable plate for 30 seconds in the microwave until desired doneness. OVEN: Preheat oven to 350 degrees F, and place meat on oven tray at 350 for 10-12 minutes or until desired doneness. Place meat on bun and add condiments if desired.
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition
