Hawaiian Bacon Wrapped Chicken, Coconut Rice & Corn, Broccoli - Front Porch Pantry
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    Hawaiian Bacon Wrapped Chicken, Coconut Rice & Corn, Broccoli

    Hawaiian Bacon Wrapped Chicken, Coconut Rice & Corn, Broccoli

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    Tender boneless, skinless chicken thighs are wrapped in apple smoked bacon and basted with a sweet and savory hawaiian aloha huli glaze, served with coconut rice & corn with sauteed broccoli. 

    Trays are oven and microwave friendly. 

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.


    Chicken thighs, bacon, rice, broccoli, corn, teriyaki glaze [soy sauce (water, soybeans, wheat, salt), sugar, water, modified corn starch, onion juice, vinegar, natural flavour, garlic powder, malic acid, spice, sodium benzoate], onions, pico de gallo, cream of coconut, brown sugar, rice vinegar, ketchup, Siracha, Worcestershire, garlic, ginger, pineapple juice Contains: Soy, fish (worcestershire) 


    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

     

    Customer Reviews

    Based on 62 reviews
    79%
    (49)
    21%
    (13)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    V
    Vivian W.

    Delicious! I baked the 2 chicken **** on parchment paper on a baking sheet in the oven, and heated the rest in the microwave. The bacon was crispy and the chicken was oooh so tender. Rice, corn & broccoli made great sides. Enough for 2 or 3 people. I will order again.

    A
    Anonymous

    Great

    C
    Cheryle G.

    Excellent

    A
    Anonymous

    The chicken was delicious! And the rice and broccoli were also very good. Enjoyed the meal very much.

    T
    TN

    The sauce has a one note flavor, but the broccoli is delicious and crunchy.

    123
    Details

    Tender boneless, skinless chicken thighs are wrapped in apple smoked bacon and basted with a sweet and savory hawaiian aloha huli glaze, served with coconut rice & corn with sauteed broccoli. 

    Preparation

    Trays are oven and microwave friendly. 

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.


    Ingredients

    Chicken thighs, bacon, rice, broccoli, corn, teriyaki glaze [soy sauce (water, soybeans, wheat, salt), sugar, water, modified corn starch, onion juice, vinegar, natural flavour, garlic powder, malic acid, spice, sodium benzoate], onions, pico de gallo, cream of coconut, brown sugar, rice vinegar, ketchup, Siracha, Worcestershire, garlic, ginger, pineapple juice Contains: Soy, fish (worcestershire) 


    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition