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A proper BBQ platter built for anyone who takes their smoked meats seriously.
Marinated chicken breast is slow-smoked until tender and sliced thick, paired alongside a four-ounce pork and beef sausage loaded with sweet red peppers and smoked gouda cheese for a combination that covers every corner of the flavor map. Scratch-made creamy mashed potatoes and rich, slow-simmered baked beans round out the plate for a full, satisfying spread with zero cleanup required.
This is the kind of easy family dinner that works just as well for weekend meal prep as it does for feeding a hungry table on a Tuesday night. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.
Contains: Milk | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min
Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Chicken, Beef Pork Sausage (cheese, sweet peppers), Mashed Potatoes (potatoes, skim milk, butter, whole milk, sour cream, salt, potassium sorbate), Baked Beans, BBQ Sauce (corn syrup, vinegar, tomato paste, brown sugar, corn starch, pineapple juice, smoke flavor, spice, caramel color, molasses, garlic, mustard, corn syrup), Fresh Herbs, House Seasonings Contains: Milk
Nutrition