BBQ Chicken & Rice Casserole - Front Porch Pantry

BBQ Chicken & Rice Casserole

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Tender chicken breasts are grilled and basted with sweet barbecue sauce paired with a side of our delicious creole rice casserole made with butter, white wine, garlic, shallots, and fresh herbs topped with cheddar cheese. This entree is part of our single serving collection

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Chicken, Rice, BBQ Sauce (high fructose corn syrup, distilled vinegar, tomato paste, modified corn starch, contains less than 2% of salt, pineapple juice concentrate, natural smoke flavor, spice, caramel color, molasses), Butter, Wine, Garlic, Shallots, Fresh Herbs, Cheese, Canola Oil, House Seasonings

Contains: Milk

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