BBQ Cheeseburger Stuffed Peppers - Front Porch Pantry
Menu
0 0
    0 0

    Your Cart is Empty

    BBQ Cheeseburger Stuffed Peppers

    BBQ Cheeseburger Stuffed Peppers

    This dish will be back soon. Explore this week’s menu!

    Notify me when this product is available:

    All the satisfaction of a great cheeseburger, packed into a fresh bell pepper and finished with barbecue sauce.

    We fill vibrant bell peppers with seasoned lean Angus ground beef, house seasonings, fresh vegetables, and melted cheddar cheese, then drizzle the whole thing with a smoky barbecue sauce before baking. The pepper softens just enough to hold everything together while the beef stays juicy and the cheese melts down into every bite.

    This one is a smart fit for weeknight  dinners or meal prep for the week when you want something hearty and satisfying. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Milk, Eggs, Soy, Fish (Worcestershire sauce)  |  Servings: Up to 2  |  Oven Ready in 20-25 min  |  Microwave Ready in 2-3 min

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Beef, peppers, onions, ketchup, mustard, cheese, barbecue sauce (high fructose corn syrup, distilled vinegar, tomato paste, modified corn starch, contains less than 2% of salt, pineapple juice concentrate, natural smoke flavor, spice, caramel color, molasses, sodium benzoate (preservative), garlic,* mustard flour, corn syrup, sugar, tamarind, natural flavor, celery seed. *dried), spinach, tomatoes, shallots, garlic, Worcestershire sauce, fresh herbs, house seasonings Contains: Milk, Eggs, Soy, Fish (Worcestershire sauce)

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 27 reviews
    78%
    (21)
    19%
    (5)
    4%
    (1)
    0%
    (0)
    0%
    (0)
    K
    Katherine H.

    Very tasty! Nice size portions to share with my husband!

    H
    Helen T.

    Did not like the barbecue just plain would be better I think

    j
    jaime c.

    Meat had great flavor, the peppers could be a bit more roasted.

    S
    Susie B.

    Enjoyed!

    C
    Cathy M.

    These peppers were delicious. I order all your peppers when offered they are all very tasty…..

    123
    Details

    All the satisfaction of a great cheeseburger, packed into a fresh bell pepper and finished with barbecue sauce.

    We fill vibrant bell peppers with seasoned lean Angus ground beef, house seasonings, fresh vegetables, and melted cheddar cheese, then drizzle the whole thing with a smoky barbecue sauce before baking. The pepper softens just enough to hold everything together while the beef stays juicy and the cheese melts down into every bite.

    This one is a smart fit for weeknight  dinners or meal prep for the week when you want something hearty and satisfying. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Milk, Eggs, Soy, Fish (Worcestershire sauce)  |  Servings: Up to 2  |  Oven Ready in 20-25 min  |  Microwave Ready in 2-3 min

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Beef, peppers, onions, ketchup, mustard, cheese, barbecue sauce (high fructose corn syrup, distilled vinegar, tomato paste, modified corn starch, contains less than 2% of salt, pineapple juice concentrate, natural smoke flavor, spice, caramel color, molasses, sodium benzoate (preservative), garlic,* mustard flour, corn syrup, sugar, tamarind, natural flavor, celery seed. *dried), spinach, tomatoes, shallots, garlic, Worcestershire sauce, fresh herbs, house seasonings Contains: Milk, Eggs, Soy, Fish (Worcestershire sauce)

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition