Balsamic Glazed Chicken, Almond Cranberry Rice Pilaf, Broccolini - NEW - Front Porch Pantry
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    Balsamic Glazed Chicken, Almond Cranberry Rice Pilaf, Broccolini - NEW

    Balsamic Glazed Chicken, Almond Cranberry Rice Pilaf, Broccolini - NEW

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    This is a delicious recipe! Two tender grilled chicken breasts are glazed with our house made balsamic cranberry glaze, amazingly tasty and tender! Our balsamic glaze is made with the highest quality of Modena balsamic vinegar. You will be able to taste and savor the quality. Served over spinach with a delicious almond cranberry rice pilaf, and garlic buttered broccolini. A healthy and delicious dinner with a fancy flair!

    Trays are oven and microwave friendly. Remove condiments and sauce containers.

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Chicken, rice, broccolini, cranberries, almonds, carrots, celery, balsamic vinegar, chicken broth, margarine, sugar, honey, fresh herbs, house seasonings  Contains: tree nuts

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    Customer Reviews

    Based on 9 reviews
    33%
    (3)
    56%
    (5)
    11%
    (1)
    0%
    (0)
    0%
    (0)
    S
    Stacey S.
    Very good. Chicken was very

    Very good. Chicken was very juicy.

    L
    Larry M.
    Great New Chicken Dish

    Large portions. Very tasty.

    P
    Patricia C.
    This was a well balanced

    This was a well balanced meal. The cranberry rice and broccolini were great. The chicken was tender but a little dry. I will reorder and next time cover with foil when reheating because it may have been my fault that the chicken dried out. Willing to give it another chance….

    T
    Tracey B.
    Basic grilled chicken. Needed more

    Basic grilled chicken. Needed more balsamic for flavor.

    R
    RAM
    Rice Pilaf Shines

    Very tasty. Nice flavors. Particularly liked the pilaf. Chicken was tender, but not moist. Chicken not as good as in some other dishes.

    12
    Details

    This is a delicious recipe! Two tender grilled chicken breasts are glazed with our house made balsamic cranberry glaze, amazingly tasty and tender! Our balsamic glaze is made with the highest quality of Modena balsamic vinegar. You will be able to taste and savor the quality. Served over spinach with a delicious almond cranberry rice pilaf, and garlic buttered broccolini. A healthy and delicious dinner with a fancy flair!

    Preparation

    Trays are oven and microwave friendly. Remove condiments and sauce containers.

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
    Ingredients

    Chicken, rice, broccolini, cranberries, almonds, carrots, celery, balsamic vinegar, chicken broth, margarine, sugar, honey, fresh herbs, house seasonings  Contains: tree nuts

    Nutrition

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