Baked Salmon, Asparagus, Rice Pilaf - Front Porch Pantry

Baked Salmon, Asparagus, Rice Pilaf

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You will love this healthy platter full of delicious freshness and packed with all you healthiest favorites. Our fresh salmon is flown in daily, a generous portion filet of hand cut boneless filet, seasoned with extra virgin olive oil, fresh herbs, lemon zest and house seasonings. Served with fresh asparagus and rice pilaf.

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Salmon, rice, asparagus, garlic, olive oil, butter, canola oil, lemon, rosemary, fresh herbs, house seasonings Contains: Fish, Milk

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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