Chicken and Stuffing Casserole - Front Porch Pantry

Chicken and Stuffing Casserole

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All the warmth of a holiday table, ready any day of the week without any of the effort.

Tender slow-cooked chicken is nestled in a cream sauce built with sautéed onions, celery, sweet peppers, and fresh herbs, then topped with a golden, buttery cornbread stuffing that bakes up crisp on top. Every layer is made from scratch in our kitchen and is the kind of savory, satisfying casserole that tastes like someone spent all day on it.

This is the perfect heat-and-eat meal for busy weeknights, Sunday lunch, or sending a ready-made dinner to someone who could use a home-cooked meal. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: Wheat, Milk, Soy  |  Servings: Up to 2  |  Oven Ready in 20-25 min  |  Microwave Ready in 2 min

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Chicken, Stuffing Topping (Flour, Butter, Turkey Broth, Celery, Onions, Giblets, Corn Grits, Canola, Sugar, Yeast, Turmeric And Paprika, Salt), vegetable oil, modified food starch, flour, cream, milk, celery, onions, peas, carrots, garlic, shallots, fresh herbs, house seasonings Contains: Wheat, milk, soy

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Customer Reviews

Based on 21 reviews
76%
(16)
24%
(5)
0%
(0)
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(0)
L
Linda S.

We loved it !

O
Olivia H.

So delicious. Had been craving this dish since Thanksgiving !

S
Susie B.

Loved the Chicken and Dressing Casserole!

C
Cheryl H.

Delicious! Tender chicken and plenty of it, the gravy was perfect.

M
Megan M.

I wanted to love this but it had too much sauce for my taste. It was all quality ingredients, with plenty of white meat chicken, but with so much sauce, the stuffing became more like a porridge. It’s one of the few that I’ll skip next time.

Details

All the warmth of a holiday table, ready any day of the week without any of the effort.

Tender slow-cooked chicken is nestled in a cream sauce built with sautéed onions, celery, sweet peppers, and fresh herbs, then topped with a golden, buttery cornbread stuffing that bakes up crisp on top. Every layer is made from scratch in our kitchen and is the kind of savory, satisfying casserole that tastes like someone spent all day on it.

This is the perfect heat-and-eat meal for busy weeknights, Sunday lunch, or sending a ready-made dinner to someone who could use a home-cooked meal. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: Wheat, Milk, Soy  |  Servings: Up to 2  |  Oven Ready in 20-25 min  |  Microwave Ready in 2 min

Preparation

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Ingredients

Chicken, Stuffing Topping (Flour, Butter, Turkey Broth, Celery, Onions, Giblets, Corn Grits, Canola, Sugar, Yeast, Turmeric And Paprika, Salt), vegetable oil, modified food starch, flour, cream, milk, celery, onions, peas, carrots, garlic, shallots, fresh herbs, house seasonings Contains: Wheat, milk, soy

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Nutrition