Hamburger Steak Dinner, Vegetable Rice - Front Porch Pantry

Hamburger Steak Dinner, Vegetable Rice

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Our delicious ground sirloin hamburger steak is served with savory onion mushroom gravy and vegetable rice. You do not want to miss this cozy, healthy, enjoyable meal.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or longer until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes or longer until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Beef, rice, onion, green peppers, celery, bread crumbs, eggs, canola oil, garlic, Tony Chachere's creole seasoning, beef broth, powder, flour, butter, cognac, carrots, celery, margarine, broccoli, spinach, green beans, house seasoning

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.