Longhorn Parmesan Chicken, Maple Brussels & Potato Casserole
Sale

Longhorn Parmesan Chicken, Maple Brussels, Potato Casserole

Rendering loop-subscriptions

A steakhouse-inspired chicken dinner that brings serious flavor to your own table, no reservation required.

We start with marinated chicken breasts, grilled until juicy and tender, then sliced and finished with a generous panko parmesan garlic crust and a savory olive oil and vine-ripened tomato reduction that keeps every bite bright and satisfying. Alongside the chicken, Brussels sprouts are oven-roasted and finished with a touch of maple syrup for a sweet, caramelized edge that balances the savory plate. The potato casserole is built from peeled and diced Idaho potatoes folded into a scratch-made cream, milk, and fresh garlic sauce seasoned with herbs, then topped with sharp cheddar and baked until golden and bubbly.

This is the kind of complete, chef-prepared meal that earns its place at a Sunday family dinner or a relaxed weekend gathering without any of the cleanup. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: Wheat, Milk, Soy | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

Trays are oven and microwave friendly. Remove condiments and sauce containers.


Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Chicken, potatoes, Brussels, cream, milk, sour cream, cream of chicken, panko bread crumbs, cheddar cheese, bacon, parmesan cheese, tomatoes, corn starch, onions, maple syrup, butter, olive oil, canola, garlic, shallots, fresh herbs, house seasonings  Contains: Wheat, Milk, Soy

Nutrition

Customer Reviews

Based on 55 reviews
80%
(44)
20%
(11)
0%
(0)
0%
(0)
0%
(0)
S
Susan A.

Excellent chicken dish. We loved this chicken and the Maple Brussels are always good. The potato casserole needed some seasoning.

S
Sandra L.

Another winner!

F
Frank D.N.

Excellent

A
Anonymous

Tender chicken, delicious potatoes and flavorful Brussel sprouts. Another of our favorites.

H
Helen F.

Overall a good meal
Potatoes a little under cooked but will buy again.

Details

A steakhouse-inspired chicken dinner that brings serious flavor to your own table, no reservation required.

We start with marinated chicken breasts, grilled until juicy and tender, then sliced and finished with a generous panko parmesan garlic crust and a savory olive oil and vine-ripened tomato reduction that keeps every bite bright and satisfying. Alongside the chicken, Brussels sprouts are oven-roasted and finished with a touch of maple syrup for a sweet, caramelized edge that balances the savory plate. The potato casserole is built from peeled and diced Idaho potatoes folded into a scratch-made cream, milk, and fresh garlic sauce seasoned with herbs, then topped with sharp cheddar and baked until golden and bubbly.

This is the kind of complete, chef-prepared meal that earns its place at a Sunday family dinner or a relaxed weekend gathering without any of the cleanup. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: Wheat, Milk, Soy | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

Preparation

Trays are oven and microwave friendly. Remove condiments and sauce containers.


Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Ingredients

Chicken, potatoes, Brussels, cream, milk, sour cream, cream of chicken, panko bread crumbs, cheddar cheese, bacon, parmesan cheese, tomatoes, corn starch, onions, maple syrup, butter, olive oil, canola, garlic, shallots, fresh herbs, house seasonings  Contains: Wheat, Milk, Soy

Nutrition

Nutrition