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$17.95
Celebrate the flavors of the season with our tender beef, slow-braised in crisp apple cider and fresh herbs until melt-in-your-mouth perfection. Each slice is brushed with a rich maple apple butter glaze, delivering the perfect balance of savory, sweet, and spiced autumn flavors. This hearty harvest plate is served with creamy, buttered mashed potatoes, tender glazed carrots, and sweet caramelized onions, alongside green beans tossed in a luscious apple butter and honey glaze. Comforting, wholesome, and irresistibly delicious, this entrée captures the very essence of fall in every bite, and it’s conveniently delivered to your front porch.
Happy Hour products must be combined with a regular-price entree to be fulfilled and shipped. If a special-priced Happy Hour product is purchased without a regular-price entree, we reserve the right to cancel and issue a full refund.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Beef chuck roast, beef broth, flour, potatoes, carrots, onions, green beans, apples, apple cider, apple juice, red wine, sugar, cinnamon, butter, cream, sour cream, honey, garlic, shallots, margarine, nutmeg, cloves, olive oil, canola oil, fresh herbs, house seasoning Contains: Wheat, Milk, Soy
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition