Butcher’s Table Prime Rib, Duo Loaded Potatoes, Veggies - NEW - Front Porch Pantry
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Butcher’s Table Prime Rib, Duo Loaded Potatoes, Veggies - NEW

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Indulge in our Butcher’s Table Prime Rib, a premium, slow-roasted cut carved thin and tender, bursting with rich, savory flavor, two pieces of marbled prime rib per order.  Each slice is hand-seasoned with our signature blend of herbs, sea salt, and cracked black pepper, then oven-roasted to juicy perfection, served with a a delicious peppercorn brown sauce on the side. Paired with two fully loaded baked potatoes, each stuffed with creamy butter, cheddar cheese, crisp applewood bacon, and fresh chives — the ultimate comfort side made from scratch. Rounding out the plate are farm-fresh green beans and carrots, lightly seasoned and sautéed to a tender, vibrant finish for a touch of color and balance. This chef-crafted dinner delivers classic steakhouse flavor with homestyle warmth, perfectly portioned and ready to enjoy from your front porch to your table. Please note a prime rib cut is a marbled cut of premium meat and will have natural marbling fat.

Happy Hour products must be combined with a regular-price entree to be fulfilled and shipped. If a special-priced Happy Hour product is purchased without a regular-price entree, we reserve the right to cancel and issue a full refund.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Beef, potatoes, green beans, carrots, cheese, gluten free flour, beef broth, cream, Cognac, butter, bacon, onions, horseradish sauce, Worcestershire sauce, mustard, fresh herbs, house seasonings, sugar Contains: Milk, Eggs, Fish (Worcestershire Sauce)

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Details

Indulge in our Butcher’s Table Prime Rib, a premium, slow-roasted cut carved thin and tender, bursting with rich, savory flavor, two pieces of marbled prime rib per order.  Each slice is hand-seasoned with our signature blend of herbs, sea salt, and cracked black pepper, then oven-roasted to juicy perfection, served with a a delicious peppercorn brown sauce on the side. Paired with two fully loaded baked potatoes, each stuffed with creamy butter, cheddar cheese, crisp applewood bacon, and fresh chives — the ultimate comfort side made from scratch. Rounding out the plate are farm-fresh green beans and carrots, lightly seasoned and sautéed to a tender, vibrant finish for a touch of color and balance. This chef-crafted dinner delivers classic steakhouse flavor with homestyle warmth, perfectly portioned and ready to enjoy from your front porch to your table. Please note a prime rib cut is a marbled cut of premium meat and will have natural marbling fat.

Happy Hour products must be combined with a regular-price entree to be fulfilled and shipped. If a special-priced Happy Hour product is purchased without a regular-price entree, we reserve the right to cancel and issue a full refund.

Preparation

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Ingredients

Beef, potatoes, green beans, carrots, cheese, gluten free flour, beef broth, cream, Cognac, butter, bacon, onions, horseradish sauce, Worcestershire sauce, mustard, fresh herbs, house seasonings, sugar Contains: Milk, Eggs, Fish (Worcestershire Sauce)

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Nutrition