Wiggle Whiskey Cake - Front Porch Pantry

Wiggle Whiskey Cake

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Our bundts are so cute, just wiggle, jiggle, and turn upside down, and you are in for a treat. Our whiskey cake recipe is absolutely delicious! The syrup seeps down into the cake like a sponge. This moist cake will melt in your mouth and perk a kiss on your front porch.

Eat and enjoy!

Sugar, Flour, sweetened condensed milk, caramel topping, whiskey, eggs, sugar, butter, baking soda, flour, salt, buttermilk, vanilla pudding, pecans, peanut oil, cottonseed oil

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Portion: 1 bundt cake
Calories: 550
Total Fat: 22g
Saturated Fat: 4.5g
Cholesterol: 50mg
Carbs: 76g
Protein: 7g
Fiber: 1g
Sugars: 54g
Sodium: 510mg