Herb Lemon Catfish with Vegetable & Rice Pilaf - Front Porch Pantry

Herb Lemon Catfish with Vegetable & Rice Pilaf

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We use seasoned cedar planks to grill fresh delicate catfish topped with herb lemon pesto and fresh herbs. Served with vegetable and rice pilaf. 

Our catfish suppliers are located in Mississippi. All of our fresh catfish is raised in freshwater ponds using the latest farming practices and Best Management Practices. 


Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Fresh catfish, butter, lemon, pesto, parmesan cheese, fresh herbs, house seasonings, rice, carrots, broccoli, onions, celery, chicken broth, canola oil



Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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