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Our King Ranch is a delicious hearty Tex-Mex casserole that combines layers of tender beef, creamy sauce, corn tortillas, and melted cheese. A masterpiece of taste, slow cooked beef seasoned to perfection with a medley of Tex-Mex spices, a rich tangy creamy sauce is layered with white corn tortillas, topped with a Mexican cheeses. As the casserole bakes you will the top will form a golden layered topping sealing in the delicious festive dinner that is sure to please even the pickiest taste buds. This casserole is a generous serving for two people.
Trays are oven and microwave friendly. Remove condiments and sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Ground beef, tomatoes, corn tortillas, chicken stock, mushrooms, water, vegetable oil, modified food starch, wheat flour, cream, onion, bell peppers, chili peppers, cumin, cheese, garlic, shallots, fresh herbs, house seasonings Contains: Milk, Wheat, Soy
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition