Chimichurri Steak Tips with Rice & Vegetables - NEW
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    Chimichurri Steak Tips with Rice & Vegetables - NEW

    Chimichurri Steak Tips with Rice & Vegetables - NEW

    $26.95

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    Chimichurri is one of those sauces that makes everything it touches worth talking about, and these steak tips are no exception.

    Premium steak tips are pan-seared to a beautiful crust, then finished with a bright, herb-forward chimichurri made from scratch with fresh parsley, garlic, olive oil, and a touch of citrus. The result is bold, savory flavor with a clean herbal finish that cuts right through the richness of the beef. Served alongside fluffy rice and a medley of fresh seasonal vegetables for a complete, well-balanced plate.

    This one is a natural fit for weekend dinners or weekly meal prep when you want something that genuinely satisfies without the cleanup. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: See Product Details | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Beef, Rice, Zucchini, Squash, Onions, Bell Peppers,  Parsley, Olive Oil, Canola Oil, Garlic, Shallots, Fresh Herbs, House Seasoning 

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 10 reviews
    50%
    (5)
    20%
    (2)
    30%
    (3)
    0%
    (0)
    0%
    (0)
    C
    Charmaine C.

    Hello thank you for inquiring beef tips large, perfect pinkness and taste! Great caramelize onions and peppers need heaps after cooking they shrink.

    M
    Meg B.

    The steak was okay, but way too under cooked. The meal was not tasty at all.

    A
    Anonymous

    Meat was very tender. Super tasty!

    A
    Anonymous

    good flavor need more veggies

    A
    Ann

    Good chimichurri sauce and I really like the flavor of the squash.

    12
    Details

    Chimichurri is one of those sauces that makes everything it touches worth talking about, and these steak tips are no exception.

    Premium steak tips are pan-seared to a beautiful crust, then finished with a bright, herb-forward chimichurri made from scratch with fresh parsley, garlic, olive oil, and a touch of citrus. The result is bold, savory flavor with a clean herbal finish that cuts right through the richness of the beef. Served alongside fluffy rice and a medley of fresh seasonal vegetables for a complete, well-balanced plate.

    This one is a natural fit for weekend dinners or weekly meal prep when you want something that genuinely satisfies without the cleanup. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: See Product Details | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Beef, Rice, Zucchini, Squash, Onions, Bell Peppers,  Parsley, Olive Oil, Canola Oil, Garlic, Shallots, Fresh Herbs, House Seasoning 

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition