Herb Chantilly Chicken With Bacon Brussels & Mashed Potatoes
Menu
0 0
    0 0

    Your Cart is Empty

    Previous | Next
    Herb Chantilly Chicken, Maple Bacon Brussels, Mashed Potatoes

    Herb Chantilly Chicken, Maple Bacon Brussels, Mashed Potatoes

    $16.95

    Rendering loop-subscriptions

    Restaurant-quality flavors, made from scratch and ready to heat the moment you want them.

    Chicken breasts are marinated in extra virgin olive oil, lemon zest, and house seasonings, then grilled until juicy and finished with a house-made Chantilly sauce that is buttery, herb-infused, and brightened with a touch of lemon for a finish that genuinely elevates the plate. Alongside sits creamy mashed potatoes whipped with real butter and cream, and maple bacon Brussels sprouts that bring just the right balance of savory and sweet to round out the meal.

    This is the kind of fresh comfort food that works for a weekend dinner, a date night at home, or any time you want a chef-prepared meal ready and waiting in your refrigerator. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Eggs, Milk, Fish (Worcestershire) | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Chicken, potatoes, Brussels, chantilly sauce (cream, butter, dijon mustard, water, egg, cream, butter, canola oil, modified cornstarch, egg yolk, whey protein concentrate, salt, lemon juice concentrate, disodium phosphate, mono- and diglycerides, worcestershire sauce, sodium caseinate, xanthan gum, butter, red pepper sauce, guar gum, spices, annatto color, turmeric color, lactic acid), bacon, olive oil, canola oil,  fresh herbs, house seasonings Contains: Eggs, Milk, Fish(Worcestershire)

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 30 reviews
    63%
    (19)
    27%
    (8)
    10%
    (3)
    0%
    (0)
    0%
    (0)
    A
    Anonymous

    Very tasty meal. Enough for two. Chicken was tender and maple Brussels Sprouts delicious 😋

    A
    Ann P.

    Great

    A
    Anonymous

    Really good!! It tastes better after you first heat it up as opposed to re heating it.

    A
    Anonymous

    did not really like the sauce

    V
    Vivian L.

    Loved the flavor

    123
    Details

    Restaurant-quality flavors, made from scratch and ready to heat the moment you want them.

    Chicken breasts are marinated in extra virgin olive oil, lemon zest, and house seasonings, then grilled until juicy and finished with a house-made Chantilly sauce that is buttery, herb-infused, and brightened with a touch of lemon for a finish that genuinely elevates the plate. Alongside sits creamy mashed potatoes whipped with real butter and cream, and maple bacon Brussels sprouts that bring just the right balance of savory and sweet to round out the meal.

    This is the kind of fresh comfort food that works for a weekend dinner, a date night at home, or any time you want a chef-prepared meal ready and waiting in your refrigerator. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Eggs, Milk, Fish (Worcestershire) | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Chicken, potatoes, Brussels, chantilly sauce (cream, butter, dijon mustard, water, egg, cream, butter, canola oil, modified cornstarch, egg yolk, whey protein concentrate, salt, lemon juice concentrate, disodium phosphate, mono- and diglycerides, worcestershire sauce, sodium caseinate, xanthan gum, butter, red pepper sauce, guar gum, spices, annatto color, turmeric color, lactic acid), bacon, olive oil, canola oil,  fresh herbs, house seasonings Contains: Eggs, Milk, Fish(Worcestershire)

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition