Ultimate Ribeye French Onion Soup - Front Porch Pantry

Ultimate Ribeye French Onion Soup

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Experience a culinary masterpiece with our Ultimate Ribeye French Onion Soup. We elevate the classic French Onion soup by infusing it with the rich flavors of perfectly seasoned ribeye steaks, gently cooked in a Dutch oven with garlic, shallots, thyme, and a medley of fresh herbs. Sweet vidalia onions are simmered to golden brown in a savory beef broth, accented with a hint of sherry wine to give this classic soup a unique twist. Served with a side of shredded provolone cheese and a French bread croutons 

Lift lid and heat in the microwave for 30 second intervals occasionally stirring until desired temperature is reached.

Onions, beef, beef broth, flour, corn starch, canola oil, red wine, cognac, soy protein, corn syrup, fresh herbs, garlic, shallots, sugar, salt, house seasonings, caramel color, cheese, croutons Contains: Wheat, Milk, Soy

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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Customer Reviews

Based on 8 reviews
25%
(2)
25%
(2)
50%
(4)
0%
(0)
0%
(0)
T
Trina M.

So delicious

S
Shannon M.

Good flavor base but something is off.A baguette would be better than croutons. Lots of onions.

A
Anonymous

A little too much fat on meat.

S
Sue F.

I was disappointed with the French Onion Soup. I like the slice of bread and the layer of cheese on top. I realize that isn't possible with delivery, and won't order again. Also French Onion soup IMO needs wine added to the broth and I prefer without any meat.
This is my personal preference and this is the first meal from Front Porch that I have not given 5 stars.

K
Kay W.
Good

Good.

Details

Experience a culinary masterpiece with our Ultimate Ribeye French Onion Soup. We elevate the classic French Onion soup by infusing it with the rich flavors of perfectly seasoned ribeye steaks, gently cooked in a Dutch oven with garlic, shallots, thyme, and a medley of fresh herbs. Sweet vidalia onions are simmered to golden brown in a savory beef broth, accented with a hint of sherry wine to give this classic soup a unique twist. Served with a side of shredded provolone cheese and a French bread croutons 

Preparation

Lift lid and heat in the microwave for 30 second intervals occasionally stirring until desired temperature is reached.

Ingredients

Onions, beef, beef broth, flour, corn starch, canola oil, red wine, cognac, soy protein, corn syrup, fresh herbs, garlic, shallots, sugar, salt, house seasonings, caramel color, cheese, croutons Contains: Wheat, Milk, Soy

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

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