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Our South of the Border Creamy Chicken Tortilla Soup is made with tender chicken, flavorful roasted corn, black beans, onions, tomatoes, cream, corn tortillas, chicken broth, diced tomatoes, pico and Jalapeño peppers. The soup has a robust flavor profile with out being too spicy.
Lift lid and heat in microwave in thirty second intervals until desired heat is reached.
Chicken, shallots, tortilla strips, cheddar cheese, garlic, jalapenos, corn flour, chicken broth, chicken powder, corn, onions, celery, black beans, green chilies, cumin, paprika, corn tortillas, heavy cream, cream cheese, tomatoes, lime juice, cilantro, red bell pepper, parsley Contains: Milk PREP: Remove lid slightly or lift to vent. Microwave on high for 1 minute, then continue heating in 30-second intervals, stirring between intervals until soup is heated thoroughly.
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition
