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Our Slow-Cooked Braised Pork & White Bean Soup is a hearty, soul-warming classic recipe made with tender pork that is slow braised until fork-soft, then simmered with creamy Great Northern white beans, smoky bacon, savory pork broth, slow-sautéed onions, tomatoes, and sweet peppers. Fresh herbs, bay leaf, and our signature house seasoning bring comforting depth and rich aroma to every spoonful. This rustic, nourishing soup is slow-cooked to perfection and conveniently delivered fresh to your front porch, comfort food at its finest.
Happy Hour products must be combined with a regular-price entree to be fulfilled and shipped. If a special-priced Happy Hour product is purchased without a regular-price entree, we reserve the right to cancel and issue a full refund.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Pork, White Beans, Chicken Broth, Bacon, Jalapenos, Tomatoes, Celery, Onion, Tabasco Sauce, Garlic, Shallots, Fresh Herbs, House Seasoning
PREP: Remove lid slightly or lift to vent. Microwave on high for 1 minute, then continue heating in 30-second intervals, stirring between intervals until soup is heated thoroughly.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
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