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Few dishes have earned a permanent spot on the American Chinese takeout menu quite like General Tso's, and this version gives every delivery order a reason to stay home.
We start with brined chicken breast for maximum juiciness, lightly batter each piece, and fry them in canola oil until golden and crisp. From there, the chicken is tossed in our homemade sweet citrus glaze — a balance of sweet and savory heat that coats every bite. Served over extra long basmati white rice with tender broccoli for a complete, satisfying plate.
A great fit for weeknight dinners or meal prep for the week — this fridge-fresh meal delivers real takeout flavor with none of the wait. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.
Contains: Soy, Sesame, Wheat | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or longer until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F for 20 - 25 minutes or longer until hot. Heat to 165°F (Internal Temperature) Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Chicken, rice, broccoli, flour, orange sauce (orange juice, sugar, water, soy sauce (water, soybeans, wheat, salt), canola oil, vinegar, cornstarch, ginger puree, garlic, salt, molasses, spices, xanthan gum, paprika, sesame) fresh herbs, house seasoning Contains: Soy, Sesame, Wheat
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition