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The kind of pasta dish that turns an ordinary Tuesday night into something to look forward to.
Oven-roasted shrimp are nestled over al dente pasta, folded into a scratch-made garlic-tomato cream sauce built slowly with vine-ripened tomatoes, white wine, aromatic garlic, fresh herbs, and aged Parmesan. Sun-dried tomatoes and crispy applewood-smoked bacon finish each serving with layers of savory depth that make this sauce genuinely hard to stop eating.
This a fresh and deliciously satisfying meal that works for date night, a solo dinner for one, or anytime you want a chef-prepared pasta dish ready to eat in the comfort of your home. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.
Contains: Wheat, Milk, Shellfish | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Pasta, shrimp, bacon, sun dried tomatoes, spinach, white wine, enriched bleached flour, parmesan, butter, cream, modified cornstarch, sugar, parsley, basil, lemon juice, garlic, salt, pepper, chicken stock, seafood stock, canola oil, fresh herbs, shallots, crab boil, crawfish base, seasoning, house seasonings Contains: Wheat, Milk, Shellfish
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition
