$20.96 $29.95 You Save 30% ($8.99)
You’re in for a true coastal treat with this week’s featured entrée: our Texas Gulf Redfish Fillet is in season and super fresh. This seasonal favorite is celebrated for its mild, sweet flavor and firm, lean texture—a naturally healthy choice, rich in protein, essential nutrients, and heart-healthy Omega-3s. Expertly prepared with our house-crafted signature seasoning blend of herbs and spices, oven-bake it in butter and olive oil, then finish it with a vibrant blistered cherry tomato reduction made with olive oil, butter, white wine, and fresh Italian parsley, adding a burst of tangy sweetness. It’s served alongside fluffy white rice and perfectly steamed broccoli for a wholesome, well-balanced meal. This 5-star, chef-crafted dish is not only full of fresh flavor, but it’s also conveniently delivered right to your front porch. Healthy, delicious, and effortless—what more could you ask for?
PLEASE NOTE: The entree is a fish filet cut and deboned by hand. There still may be some bones in the filet.
Happy Hour products must be combined with a regular-price entree to be fulfilled and shipped. If a special-priced Happy Hour product is purchased without a regular-price entree, we reserve the right to cancel and issue a full refund.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Fish, Rice, Broccoli, Tomatoes, Spinach, Vegetable Broth, White Wine, Butter, Olive Oil, Corn Starch, Shallots, Garlic, Fresh Herbs, House Seasonings Contains: Fish, Milk
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition