Ranch Chicken and Potatoes - Front Porch Pantry

Ranch Chicken and Potatoes

4.8 star rating 10 Reviews

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 You will love this hearty new recipe, this dish is loaded with potatoes, chicken and bacon in a flavorful cream sauce topped with cheddar cheese. A great fulfilling comfort meal, large enough to serve 2.

Trays are oven and microwave friendly. Remove condiments and sauce containers.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Chicken, Bacon, New Potatoes, Green Onions, Cheddar Cheese (contains milk), Cream (contains milk), Mayonnaise, Buttermilk (contains milk), Salt, Pepper, Garlic, Canola, Chicken Broth, Chives, Parsley.

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition Facts    
Servings per container  2
Calories 903
  % Daily Value*
Total Fat 70.8g 91%
     Saturated Fat 14g 70%
    Trans Fat 0.4g 20%
Cholesterol 121.8mg 40%
Sodium 797.6mg 34%
Total Carbohydrate 37.4g 11%
    Dietary Fiber 3.6g 13%
    Total Sugars 4.4g 8.8%
Protein 33.5g 34%
Vitamin D 0.2mcg 1%
Calcium 0.2mg 0%
Iron 0.6mg 4%
Potassium 0mg 0%
*This % Daily Value (DV) tells you how much a nutrient in a serving of food contributed to a daily diet 2,000 calories a day is used for general nutrition advice.

 FPP