Pecan Crusted Chicken Ravioli with Pumpkin Cream Sauce
Menu
0 0
    0 0

    Your Cart is Empty

    Previous | Next
    Pecan Crusted Chicken, Cheese Ravioli, Pumpkin Butter Cream Sauce, Spinach
    Sale

    Pecan Crusted Chicken, Cheese Ravioli, Pumpkin Butter Cream Sauce, Spinach

    $16.99 $17.95 You Save 5% ($0.96)

    Rendering loop-subscriptions

    Pecans and pumpkin belong together, and this cozy autumn plate is the proof.

    We coat juicy chicken breast in crunchy pecans, seasoned flour, and savory seasonings for a crisp, nutty crust. The chicken in complemented by cheese ravioli smothered in our pumpkin butter sage maple cream sauce and a creamed spinach casserole for a complete and hearty meal.

    This meal is perfect for a fall dinner for two or a special, no-fuss solo supper with no cleanup. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Wheat, Eggs, Milk, Tree Nuts | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Chicken, pasta, spinach, ricotta cheese, water, romano cheese, parmesan cheese, seasoning, asiago cheese, eggs, parsley. pasta, turmeric, pumpkin, cream, modified corn starch, flour, artichoke, pecans, salt, mozzarella cheese, canola oil, garlic, shallots, fresh herbs, house seasonings Contains: Wheat, Eggs, Milk, Tree Nuts

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 14 reviews
    93%
    (13)
    7%
    (1)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    P
    Pamela W.
    Pecan Crusted Chicken, Cheese Ravioli, Pumpkin

    This was okay. I liked the cheese ravioli the most.

    T
    Tonya B.
    Good flavor

    Good flavor

    D
    Donna M.
    5++ stars

    I think this was my favorite meal yet, and I've tried a lot. Chicken coating was incredible. Ravioli a surprising change. And the spinach I was forced to taste is now my favorite veggie. Too little of the yummy sauce. You could barely taste it.

    P
    Pat E.
    Delicious change from the ordinary

    I enjoyed the ravioli instead of the usual rice, potatoes, or ordinary pasta, and the sauce was delicious. The chicken was moist and tender, and the pecans added flavorful texture. I would order this again.

    A
    ANASTASIA W.
    Very good

    I especially loved the pumpkin ravioli

    Details

    Pecans and pumpkin belong together, and this cozy autumn plate is the proof.

    We coat juicy chicken breast in crunchy pecans, seasoned flour, and savory seasonings for a crisp, nutty crust. The chicken in complemented by cheese ravioli smothered in our pumpkin butter sage maple cream sauce and a creamed spinach casserole for a complete and hearty meal.

    This meal is perfect for a fall dinner for two or a special, no-fuss solo supper with no cleanup. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Wheat, Eggs, Milk, Tree Nuts | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Chicken, pasta, spinach, ricotta cheese, water, romano cheese, parmesan cheese, seasoning, asiago cheese, eggs, parsley. pasta, turmeric, pumpkin, cream, modified corn starch, flour, artichoke, pecans, salt, mozzarella cheese, canola oil, garlic, shallots, fresh herbs, house seasonings Contains: Wheat, Eggs, Milk, Tree Nuts

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition