Grilled Salmon, Creamed Spinach Pappardelle - Front Porch Pantry
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    Grilled Salmon, Creamed Spinach Pappardelle
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    Grilled Salmon, Creamed Spinach Pappardelle

    $26.99 $29.95 You Save 9% ($2.96)

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    This is a Front Porch favorite, an exquisite and flavorful dish that combine fresh grilled salmon with the comforting richness of buttery pappardelle pasta and creamed spinach. The star of this dish is a perfectly grilled salmon fillet, beautifully charred on the outside with a tender and juicy center. Accompanying the salmon is a bed of al dente pappardelle pasta, long and broad ribbons of delicate pasta tossed with extra virgin olive oil, butter and garlic. Served with creamy spinach Madeline made with fresh spinach, cream cheese, garlic, shallots and house seasoning. This dish is a celebration of flavors, elegant yet hearty.

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Salmon, pasta, spinach, cream cheese, evaporated milk, flour, parmesan cheese, artichoke, butter, olive oil, garlic, shallots, tabasco, fresh herbs, house seasoning.Contains: Fish, Wheat, Milk, Egg

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

     

    Nutrition

    Customer Reviews

    Based on 36 reviews
    86%
    (31)
    6%
    (2)
    8%
    (3)
    0%
    (0)
    0%
    (0)
    J
    Jane G.
    We love salmon!

    A delicious rendition… moist, tasty and very satisfying.

    N
    Nicki W.
    Satisfying!

    Excellent dish. Satisfying comfort food meal, and plenty of it. Enjoyed it a lot.

    S
    Shelly Z.
    Impressive Dish

    This is definitely a restaurant quality dish. The salmon and spinach pappardelle is a class act; large delicately seasoned salmon filet and plenty of creamy pasta to share. Yum!

    J
    Julie H.
    yummy

    yummy

    E
    Eric O.
    Salmon and Pasta Ready for You to Spice Up

    I was disappointed with this dish. The salmon was cooked well, flakey the way I like it, and the noodles were also cooked to a reasonable al dente (hard to do in a re-heated dish). However I felt both the fish and noodles were fairly bland. I added spices to make eating them more enjoyable, notably basil, thyme and rosemary. Much better with the added spices. If you want a dish to spiff up with spices to your taste, this is a good candidate.

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    Details

    This is a Front Porch favorite, an exquisite and flavorful dish that combine fresh grilled salmon with the comforting richness of buttery pappardelle pasta and creamed spinach. The star of this dish is a perfectly grilled salmon fillet, beautifully charred on the outside with a tender and juicy center. Accompanying the salmon is a bed of al dente pappardelle pasta, long and broad ribbons of delicate pasta tossed with extra virgin olive oil, butter and garlic. Served with creamy spinach Madeline made with fresh spinach, cream cheese, garlic, shallots and house seasoning. This dish is a celebration of flavors, elegant yet hearty.

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Salmon, pasta, spinach, cream cheese, evaporated milk, flour, parmesan cheese, artichoke, butter, olive oil, garlic, shallots, tabasco, fresh herbs, house seasoning. Contains: Fish, Wheat, Milk, Egg

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

     

    Nutrition

    Nutrition