Salisbury Steak, Rich Mushroom Onion Gravy, Broccoli - Front Porch Pantry
Menu
0 0
    0 0

    Your Cart is Empty

    Salisbury Steak, Rich Mushroom Onion Gravy, Broccoli

    Salisbury Steak, Rich Mushroom Onion Gravy, Broccoli

    Sold Out

    Notify me when this product is available:

    A perfect pairing for sharing! A large tender ground beef steak topped with rich mushroom onion gravy, served with mashed potatoes and broccoli. You will love this amazing delicious recipe!

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ground beef, potatoes, broccoli, mushrooms, beef broth, bread crumbs, butter, flour, milk, eggs, onions, bell pepper, celery, mushrooms, tomatoes, red wine, truffle cream, corn starch, maple syrup, soy, garlic, shallots, sugar, fresh herbs canola oil, house seasoning Contains: Wheat, Milk, Eggs, Soy

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 146 reviews
    79%
    (115)
    13%
    (19)
    8%
    (11)
    1%
    (1)
    0%
    (0)
    100.0
    J
    Jane H.

    A bit too salty for us. Otherwise quite good. Certainly adequate for both of us but would have liked more broccoli.
    Overall we love your food.

    A
    Anonymous

    Excellent, great flavor.

    S
    Sandra W.

    Warm and delicious. Really hits the spot when you want a comforting and filling meal. One of my favorites and one I order often.

    M
    Marcus E.

    Very good
    I will reorder in future.

    D
    Debbie M.

    This meal was ok. Probably won’t order it again though.

    123
    Details

    A perfect pairing for sharing! A large tender ground beef steak topped with rich mushroom onion gravy, served with mashed potatoes and broccoli. You will love this amazing delicious recipe!

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Ground beef, potatoes, broccoli, mushrooms, beef broth, bread crumbs, butter, flour, milk, eggs, onions, bell pepper, celery, mushrooms, tomatoes, red wine, truffle cream, corn starch, maple syrup, soy, garlic, shallots, sugar, fresh herbs canola oil, house seasoning Contains: Wheat, Milk, Eggs, Soy

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition