Juicy Chicken Meatballs & Pasta Alfredo - Front Porch Pantry

Juicy Chicken Meatballs & Pasta Alfredo

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Our Juicy Chicken Meatballs & Pasta Alfredo is a delicious, elegant dinner! Our meatballs are made from scratch with tender ground chicken seasoned with fresh herbs, garlic, breadcrumbs, onion, eggs, freshly grated Parmesan and baked to perfection. Each bite is bursting with savory flavors and a melt-in-your-mouth texture. Served over buttery spaghetti pasta, cooked al dente and lightly tossed in extra virgin olive oil and rich, creamy homemade white wine Alfredo sauce, crafted with a blend of butter, heavy cream, freshly grated Parmesan, a hint of nutmeg, and a splash of Chardonnay wine. Chicken Alfredo is a delicious and comforting meal. The homemade meatballs are covered in a classic Alfredo sauce made with heavy cream and freshly grated Parmesan and served with fettuccine or your favorite pasta. This elegant dish is garnished with a sprinkle of fresh parsley and a dusting of Parmesan for a beautiful finish. It’s the perfect combination of hearty comfort and refined indulgence, making it a meal to savor.

 

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Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Pasta, Chicken, Cream, Chicken Broth, Water, Flour, Soy Protein, Contains Less 2% : Dextrose, Garlic Powder, Maltodextrin, Onion Powder, Salt, Soybean Oil, Spice, Sugar,Whey Protein Concentrate, Sodium Citrate, Nonfat Dry Milk, Garlic Powder, Lactic Acid, Spice Contains: Wheat, Milk, Eggs, Soy

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition