Baked Chicken Ziti Marinara - Front Porch Pantry
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    Baked Chicken Ziti Marinara

    Baked Chicken Ziti Marinara

    $16.95

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    The kind of baked pasta dish you keep thinking about long after the last forkful: hearty, cheesy, and built from scratch the way a proper Italian-American kitchen would do it.

    We start with seasoned grilled chicken breast, tender and juicy, then toss it with ziti and our house marinara -- a slow-simmered sauce built on ripe tomatoes, garlic, fresh basil, and a blend of house seasonings. The whole dish is topped with a generous layer of mozzarella, provolone, and Parmesan, then baked until bubbly and golden for that signature pull of melted cheese in every forkful.

    This fresh comfort food meal earns a spot in your weekly rotation, whether you are feeding the family on a Tuesday night or meal prepping for a full week ahead. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Wheat, Milk | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Pasta, Chicken, Vine-ripened fresh tomatoes, cheese, onions, extra virgin olive oil, sunflower oil, carrot puree, garlic puree, salt, sugar, basil, black pepper, red pepper, naturally derived citric acid, garlic, shallots, fresh herbs, house seasoning Contains: Wheat, Milk

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 12 reviews
    100%
    (12)
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    R
    Robert T.

    Sunday is pasta night in my house! Excellent meal.

    G
    Georgianne B.

    Delicious!

    L
    Laura M.

    This is one of my favorite meals I have tried so far. The sauce is absolutely delicious with plenty of chicken and pasta. I will get this every time it's on the menu for sure.

    N
    Nancy B.

    Great. Added some cooked spinach to the dish to make a complete meal.

    N
    Nancy C.
    Baked Chicken Ziti Marinara.

    Wonderful meal! Loved every part of it!

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    Details

    The kind of baked pasta dish you keep thinking about long after the last forkful: hearty, cheesy, and built from scratch the way a proper Italian-American kitchen would do it.

    We start with seasoned grilled chicken breast, tender and juicy, then toss it with ziti and our house marinara -- a slow-simmered sauce built on ripe tomatoes, garlic, fresh basil, and a blend of house seasonings. The whole dish is topped with a generous layer of mozzarella, provolone, and Parmesan, then baked until bubbly and golden for that signature pull of melted cheese in every forkful.

    This fresh comfort food meal earns a spot in your weekly rotation, whether you are feeding the family on a Tuesday night or meal prepping for a full week ahead. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Wheat, Milk | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Pasta, Chicken, Vine-ripened fresh tomatoes, cheese, onions, extra virgin olive oil, sunflower oil, carrot puree, garlic puree, salt, sugar, basil, black pepper, red pepper, naturally derived citric acid, garlic, shallots, fresh herbs, house seasoning Contains: Wheat, Milk

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition