Apple Glazed Pork Ribeye, Mashed Potatoes, Buttery Corn - Front Porch Pantry
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    Apple Glazed Pork Ribeye, Mashed Potatoes, Buttery Corn
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    Apple Glazed Pork Ribeye, Mashed Potatoes, Buttery Corn

    $16.99 $19.95 You Save 14% ($2.96)

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    Some pork dishes play it safe, and then there is this one — a bone-in center-cut pork ribeye that earns every bite with a cinnamon-apple BBQ glaze that hits sweet, warm, and savory all at once.

    We start with a premium bone-in center-cut pork ribeye marinated in a chef-blended seasoning mix for deep, fork-tender flavor, then grill it to a perfect medium finish before glazing it with a warm house-made sauce built from apple, cinnamon, and BBQ for a sweet finish with just enough tartness. Served alongside scratch-made creamy mashed potatoes and buttery sweet corn cut fresh off the cob for a complete, satisfying plate. Pork ribeyes are cooked medium to 165 degrees surface temperature. For a well-done finish, heat an additional 15 minutes.

    This meal is perfect whether you are sitting down to a Sunday family dinner or pulling together an easy weeknight plate without any of the effort. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Milk, Soy, Wheat  |  Servings: Up to 2  |  Oven Ready in 20-25 min  |  Microwave Ready in 2 min

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Pork, Potatoes, Corn, BBQ Sauce (Corn Syrup, Vinegar, Tomato Paste, Corn Starch, Pineapple, Molasses, Sugar, Mustard, Soy Sauce), Apples, Butter, Milk, Sour Cream, Honey, Onions, Canola Oil, Sugar, Cinnamon, Fresh Herbs, House Seasoning Contains: Milk, Soy, Wheat

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 43 reviews
    77%
    (33)
    9%
    (4)
    5%
    (2)
    5%
    (2)
    5%
    (2)
    A
    Anonymous

    Great flavors and well put together.

    K
    Krystyna O.

    Excellent meal !

    S
    Shirley D.

    Love this dish.I have ordered it again

    K
    Karen T.

    The piece of meat was very fatty.

    C
    Callie B.

    It was so delicious!!! The pork ribeye was cooked perfectly, barely any fat on it and it just melts in your mouth! And top it off with my favorite sides of mashed potatoes and buttery corn, delicious!! Will definitely be getting this every time it's available!

    123
    Details

    Some pork dishes play it safe, and then there is this one — a bone-in center-cut pork ribeye that earns every bite with a cinnamon-apple BBQ glaze that hits sweet, warm, and savory all at once.

    We start with a premium bone-in center-cut pork ribeye marinated in a chef-blended seasoning mix for deep, fork-tender flavor, then grill it to a perfect medium finish before glazing it with a warm house-made sauce built from apple, cinnamon, and BBQ for a sweet finish with just enough tartness. Served alongside scratch-made creamy mashed potatoes and buttery sweet corn cut fresh off the cob for a complete, satisfying plate. Pork ribeyes are cooked medium to 165 degrees surface temperature. For a well-done finish, heat an additional 15 minutes.

    This meal is perfect whether you are sitting down to a Sunday family dinner or pulling together an easy weeknight plate without any of the effort. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Milk, Soy, Wheat  |  Servings: Up to 2  |  Oven Ready in 20-25 min  |  Microwave Ready in 2 min

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Pork, Potatoes, Corn, BBQ Sauce (Corn Syrup, Vinegar, Tomato Paste, Corn Starch, Pineapple, Molasses, Sugar, Mustard, Soy Sauce), Apples, Butter, Milk, Sour Cream, Honey, Onions, Canola Oil, Sugar, Cinnamon, Fresh Herbs, House Seasoning Contains: Milk, Soy, Wheat

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition