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$17.95
Our Sweet Tea Southern Fried Chicken, Ranch Red Skin Potato Casserole & Grilled Sweet Corn is Southern comfort food at its finest! Our tender chicken is brined in sweet tea and house seasonings for incredible flavor and juiciness, then hand-battered in our signature blend of seasoned flour and fried until beautifully golden and crispy, skin-on, boneless. We finish it in the oven to lock in all that tender, juicy goodness. Served alongside creamy Ranch-seasoned red skin potato casserole and sweet grilled corn cut fresh from the cob, this plate delivers everything you crave: crispy, savory, creamy, buttery and just a touch sweet. Golden, juicy, and downright irresistible, this is Southern fried chicken done the Front Porch Pantry way.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Chicken, Potatoes, Corn, Flour, Water, Onions, Cheese, Bacon, Mayonnaise, Chicken Broth, Flour, Cream, Butter (Sweet Cream, Salt), Chicken Fat, Food Starch, House Seasonings, Fresh Herbs Contains: Wheat, Milk, Eggs, Soy
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition
