Buttermilk Biscuits - Front Porch Pantry

Buttermilk Biscuits

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Prepare to be enchanted by our homemade buttermilk biscuits, an epitome of "melt-in-your-mouth" deliciousness. Whether it's accompanying your dinner entree or being enjoyed with breakfast, these biscuits are the perfect choice. Each order includes four biscuits.

If heating in the microwave, place biscuits on a microwavable plate and heat for 30 seconds or until hot. If heating in an oven place biscuits on an oven-safe pan, heat in a preheated oven at 325° for 10 minutes or until hot.

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, water, soybean oil, eggs, corn flour, corn syrup, dough softener (mono and diglycerides, sodium stearoyl lactylate), baking powder (sodium aluminum phosphate, sodium bicarbonate, monocalcium phosphate), modified food starch, salt, potassium sorbate (preservative), xanthan gum, enzymes. Contains: Eggs, Milk, Soy, Wheat


Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Customer Reviews

Based on 142 reviews
90%
(128)
9%
(13)
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(0)
1%
(1)
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P
Pam T.

Your biscuits are always delicious. I put in freezer then pull out one by one- microwave defrost and then it's perfect to add butter and your favorite topping!

A
Alana A.

Perfect biscuits. They sometimes fall apart after baking and buttering and maybe topping with bacon or jelly, but that just shows they aren't too dense. Like homemade and much better than canned biscuits.

C
Cathy S.

I am a biscuit lover, but these just had a weird taste. I honestly believe the taste fr the plastic bag they were packaged in. I once bought off brand Ziploc type bags and they made all my food have a weird taste, but when I use the name brand storage bags it doesn’t affect the taste of my food. It’s a shame because I was really looking forward to having some biscuits.

C
Carol R.

Much heavier than the biscuits I’m used to but I like them. Froze 2 to enjoy later

K
Kris V.

They were delicious!

Details

Prepare to be enchanted by our homemade buttermilk biscuits, an epitome of "melt-in-your-mouth" deliciousness. Whether it's accompanying your dinner entree or being enjoyed with breakfast, these biscuits are the perfect choice. Each order includes four biscuits.

Preparation

If heating in the microwave, place biscuits on a microwavable plate and heat for 30 seconds or until hot. If heating in an oven place biscuits on an oven-safe pan, heat in a preheated oven at 325° for 10 minutes or until hot.

Ingredients

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, water, soybean oil, eggs, corn flour, corn syrup, dough softener (mono and diglycerides, sodium stearoyl lactylate), baking powder (sodium aluminum phosphate, sodium bicarbonate, monocalcium phosphate), modified food starch, salt, potassium sorbate (preservative), xanthan gum, enzymes. Contains: Eggs, Milk, Soy, Wheat


Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Nutrition