Loaded Chicken Burrito - Front Porch Pantry

Loaded Chicken Burrito

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Our loaded chicken burrito is packed with braised and shredded chicken, spinach and mushrooms served with low sodium refried beans and Spanish rice

Sour Cream Packet on the side

 Trays are oven and microwave friendly. Remove condiments and sauce containers.


Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Shredded Chicken, Spinach, Mushrooms, Monterey Jack Cheese, Flour Tortilla (contains wheat), Beans (Water, Pinto Beans, Onion, Garlic, Salt, Black Pepper, Cumin, Red Pepper Flakes, Paprika), Rice (Rice, Maltodextrin, Dehydrated Vegetables, Tomato, Green Bell Pepper, Garlic, Onion, Chili Pepper, Purified Sea Salt, Potassium Chloride, Sugar, Paprika, Citric Acid), Canola Oil, Onions, Peppers, Tomatoes, Cilantro, Cumin, Taco Seasonings, House Seasoning

Sour cream packet on the side

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